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In My October Kitchen
Thanks once again to inspiration from Celia at figjamandlimecordial, here’s a peek into my October kitchen near Boston, Massachusetts. Cool weather has brought root vegetables back to the farmer’s...
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Winter Salad from the Turf and Field Club Era
Leave it to my grandmother, Hanna, to clip every newspaper recipe that remotely interested her and then stash it away where she couldn’t find it again. I came across dozens of yellowed clippings...
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Freshly Picked and Marinated
Marinated vegetables usually remind me of mushrooms dripping with oil, plus already-soggy white bread on the side. Yet a 1980s recipe from the Richmond Times-Dispatch tempted me because in the past...
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